I went there today for Dim Sum, and the food and service were surprisingly good. Few years ago, its Dim Sum was not good at all. Probably it changed the chef and it's definitely better the Saigon on Lawrence Expressway.

I came here with a group of 13 for an early dinner and we were seated right away. The place is big and can receive large groups or families.The food is good, one of the better Chinese restaurants in the Bay Area I've been to. We ordered 10 courses, and had a ton of leftovers.

I've been to this place three times, twice for a wedding. Once before the remodel and once after. And one morning for dim sum breakfast. It was nice for breakfast since we had the window view. To order, you use the list and write numbers next to the order of how many you want of that item. Pricing is alright, not too bad. Food was okay. Service was good.During the first wedding, my family and I were stuck behind this pillar where we couldn't see a damn thing. Just to add we are close to the couple getting married too! But in Chinese culture, it's a fung shui type thing for them to have the pillar. Luckily after their remodel, the second wedding I went to I was a bridesmaid for my friend and it was beautiful. No one was stuck behind a pillar. Haha, but they did shut down the entire restaurant for her (Probably included in the pricing of the wedding dinner).Remodel was well worth it.

I'm not one of those super picky Yelpers who scrutinizes every aspect of service, like the time interval at which waiters pour water, etc. etc.... but their service is SO TERRIBLE that I must use caps and rant about it.[THE COMPLAINT]Came here for dinner on Christmas and IT TOOK 2 HOURS for them to serve all the dishes. Sometimes they served 2 dishes at once, and other times we would sit there and there would be no food for 45 minutes :( (I know, it's a first world problem but nonetheless)I tried to ask a waitress for the dessert and the check, but every time she said yes and she didn't do anything D: #Facepalm #DoYelpersUseHashTags?When my family comes here for banquets (like those huge Chinese dinners at the big round tables with the spinny things), the service is also iffy. Again, there would either be multiple dishes at once, or long stretches of time where is everyone is politely chatting but getting annoyed and hungry. They never got me water after I asked, and neither did they refill it, so I had to sneak to a nearby serving table and steal the pitcher multiple times throughout the night.Also, the setting is not all to impressive, and the plates/utensils are dirty sometimes.[THE REDEMPTION]In spite of their awful service, I must admit that the food is very good. The banquet dish with the clams/scallop/leak.... omg. All of the food is authentic and tasty.[THE VERDICT]One day when they have adequate service I can enjoy the tasty food without getting angry at the waiters.

The dimsum is really good here. Pricey, but good.I was confused at first with the whole menu and choosing what you want, especially since I don't know what certain dishes are called and they don't have pictures for all their items! But... I actually kind of like it better. Seems more fresh? Idk if that makes any sense.The service sucks though, they walk past your table ignoring your penciled filled sheet. -___- that is until you call them out.I like certain dishes better than others, the "healther" selections rather than the regular dim sum dishes that everyone orders. My top three are the Shanghai dumplings, spinach filled har gow and Phoenix something... look out for those key words on the piece of paper. I won't steer you wrong! =)

Beautiful room. If you have a big party they take reservations.I've had better shrimp dumplings and definitely better taro buns. Everything seemed a bit more oily than usual. All in all, OK.

was here for a wedding reception. The food was okay. Chinese wedding banquet style, so basically all the standard foods (walnut prawns, fried rice, chicken, fish, veggies with tofu, veggies w/ seafood, soup, app platter, duck). Nothing really stood out to me. wasn't amazing or horrible.

Hong Kong-style restaurant serves great dim sum. Another great spot for excellent dim sum. Recommended.It is upstairs (has an elevator.)

Ive been here a' bunch of times for their Dim Sum. Im usually satisfied with my meals and the service is like any other service at a dim sum restaurant. I would rather come here with a friend that speaks cantonese just so we get our orders right since I dont speak any chinese. Tea is usually offered with a price and the prices are also normal. I don't come here often since the food isnt spectacular.

Nuts! Nuts everywhere! Major allergy alert. There are nuts in things you would never expect like the park dumplings, sesame balls. What a disappointment for the kids not to mention dangerous. Even if u asked what had nuts they wouldn't know for sure. Dim sum was good but not great. Nice service. Won't go back because of the nuts in everything.

Review for a wedding dining experience.The parking in this plaza was poorly planned for the amount of shops (mainly restaurants) that they have. One wedding and there's no parking at all. After looping around for 15-20 minutes we finally nabbed a spot.The restaurant itself is nestled upstairs and is reasonably spacious (the wedding had 30+ tables).The dancefloor was kind of small. It hardly held 25 rowdy wedding goers.The food tasted reasonably good. We were served the usual Asian/Chinese wedding fare: cold cuts appetizer, crab asparagus soup, Peking duck, fillet of sol, fried rice, lobster, walnut mayo shrimp. It was interesting how the walnut mayo shrimp was presented... It was as if the kitchen forgot to buy proper garnish or were too lazy to give it decoration? (It was two Pringles -- yes, PRINGLES -- held together by a doughy paste. Supposedly to represent... flowers? Duck bill? Iono?)The service was unbelievably quick. It was so quick it was rude. We were served our dishes within 15-20 minute spans, which is fine since I was sitting at a table with 7 guys. However, they often whisked away our plates and bowls even when we were still eating the food on/in them! They walked away so fast we couldn't get them to come back! It seemed the waitstaff/management were trying to get us all out and their establishment cleaned early?!The wedding ended by 11pm, the lights went on promptly at that time and employees were there to usher us all out the door immediately afterwards.The food was good. Ambiance was fine. ...It was a nice wedding, but the restaurant service was lacking.

Came here for dinner with a group of 8 family members and luckily one of my cousins knew the best dishes to order. Every dish we had was fantastic! We started with the Winter Melon soup, which takes a whole day to prepare! The soup was delicious! Light, but flavorful with so many different ingredients, and there was so much! We all had at least 2-3 bowls and there was still leftovers!We thoroughly enjoyed every dish we ordered, but the highlights were:-Peking Duck: crunchy and flavorful; not too greasy or salty; the buns were soft and delicious!-Chilean Sea Bass: so flaky and soft, and well-accompanied by the kick of the wasabi on the side.-Beef and pumpkin: The beef was really tender and the pumpkin was cooked to perfection.-Tofu and scallops: Excellent! I felt like there was a little too much sauce, but you can easily scrape off some of it and it does go well with the super soft tofu and tender scallops. You practically don't have to chew haha...We really enjoyed our meal and will definitely be back!

I came here at 10:30 on a Sunday morning expecting the place to be hustling & bustling with steaming carts of dumplings & dim sum, but boy was I wrong. The place was so dead, I could hear the wheels of a lone cart squeaking away in the distance.Luckily, this meant that I get a nice seat near the kitchen door & once the ladies with the dim sum carts start rolling around, I'm at the front of the line! Come 11am, the place is suddenly packed & before I knew it, I had about 10 plates of different items on my table. The food here is pretty good, just a little on the greasy side. But that's what happens when you order 2 portions of pan fried shrimp & chive dumplings just for yourself. (They are divine!).Overall I'd say I'm a fan. We shared plenty of food among 4 people & our bill only came out to about $60 & we all left stuffed with some left over. Next time I'm in San Jose I will convince my parents to take me here :)

this place wen dooooooown! It's been years since the last time I dined at this place. We use to come here almost every sun, but stopped after they raised the prices. From today I've noticed the remodel and the food was different.century egg porridge: too thickchive dumpling: it's green now instead of white. Not much tastesweet rice in steamed lotus leaf: not too badshu mai: averagecow insides: daikon not fully cookedpig feet simmered in red vinegar: salty$48 total for 4 people.our waiter was quite rude too. If you want good dim dum try new hwong kok (near q cup) or the dim sum place next to pho kim long.

I have dined in here for both lunch and dinner for.... too many times; I can't believe that I have never posted a reviewed for this restaurant.Most of the time I come here for their dim sum, It's pretty popular in the South Bay Area. I liked their Minced Beef Congee served with the little donuts, Xiao Long Bao, and Shrimp Dumplings. The wait isn't bad at noon time on the weekdays but recommend going early on the weekends.I have also dined here for dinner a few times, all dishes were perfectly cooked with lots of flavors; price wise... pretty reasonable.I would definitely come back here for more,

Mango pudding..yum.This place is pricey..they don't have that many choices..but parents and i used to come here a lot. I heard they change management left and right and the food got disgusting..sad..but during all the times i've been here, it was pretty good..the only thing that sucks is that they don't always have a lot of variety..i remember coming here and ordering like 3-4 items and the total came out to almost 30-40 dollars..really? wow..i also came here for other occasions like bdays..nothing special..just dim sum..

I understand this is dim sum, but it just took us forever to get any food today. It was difficult to waive people down to order food and get some napkins. The service was slow. When would ask for things and we were just uncertain if our request would be fulfilled.Food is okay. I've had better dim sum but I've also had worse. My company was really good which helped out tremendously. I will go back but not when I'm super hungry or short on time.They were however quick to bill us and pick up the check. That's one thing they got down without a problem!

There's obviously something wrong with the system at this restaurant. The two times I came here for dim sum (Sunday 11 am), we had to sit and wait for approximately 30 minutes before a cart of dim sum comes out. I saw dim sum ladies serving dim sum to some tables by tray. I started scratching my head, is there a piece of paper where we mark the dim sum we want? So, I asked the waiter and he said no, the dim sums will come out soon. And of course when they're out, it's like hunting for food. I literally had to stop a cart and ask them what they have in their cart. And it's not like they're short staffed. You're open for business at 10 am, don't tell me you start making dim sum at 10 am.If it weren't for the chicken feet, I would of given this place a 2 star. Yes, the chicken feet is that tasty. YUM!

I always come here when I crave dim sum!Dim Sum lunch ends at 3:30 so try to come early. I eat the basic items like chicken feet, shu mai, shrimp dumplings, shrimp balls, and a few I can't name because I normally just point to what I want or say yes haha.Super inexpensive and I never have any complaints about this place.

Shrimp Dumplings ($3.25) �C 4 normal sized shrimp filled dumplings. Hot and decent quality. ...?

Deep Fried Taro Puff ($3.25) �C Acquired taste, but being deep fried, it is hard to mess this up. ...?

Pork Buns ($2.60) �C 3 baked small ones to an order. Hot out of oven. Texture and BBQ meat were very good. ...?

Banquet/Private Rooms, Bar Dining, Beer, Dancing, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Private Room, Takeout, View, Wheelchair Access, Wine ...?

once you had to go to san francisco for great dim sum. then there was hong kong flower lounge, the three-tiered edifice on el camino in san mateo where parking is a mess. then abc seafood moved from el camino ou ...?

ABC Seafood Restaurant in Milpitas serves contemporary Cantonese cuisine. With modern settings and room divides ranging from intimate private rooms to large banquet rooms, ABC Seafood Restaurant is the perfect place to host any type of ...?

Crispy Premium Black Tea Chicken ($14 Half) House Specialty oven roasted bone in Chicken marinated with superior quality King of Black Tea leaves and spice infused premium soy sauce and then deep fried. Nice thin crispy skin and tender ...?

This Chinese restaurant has excellent food and a huge variety. There Dim Sum is the best. Chow Fun, steamed oysters, broccoli beef, prawns with walnuts, eggplant in garlic sauce are all highly recommended. The restaurant gets crowded fairly ...?

Dried Scallop and Egg white fried rice ($15) was expensive and tasted ok but ended up make two of three people who at it, hit the bathroom. Service was a little above average for a place like this. You have to hunt down the workers for most ...?

ABC Seafood Restaurant offers an incredibly diverse menu that appeals not only to those looking for a traditional Chinese meal but also to the most ardent seafood enthusiast. Boasting a wine list comparable to the most elite establishments, ...?

This place is a fairly busy and noisy Chinese restaurant with lots of families and friends eating together. Pretty standard Chinese restaurant decor, nothing special. We arrived on Sunday at 1045, and did not wait. The waiting started about ...?

Agree with above review. one of the best dim sum place in Milpitas Area. However, dim sum doesn't come out as quick as I would like. If you go there after 12:00 am , prepare to wait in a long line. ...?

There are good variety of different dim sums here and reasonably quick. The porridge is not that good. Plus is the freshly cooked dishes that you can get on your own to your table. Service is reasonably good. Overall is a good experience. ...?

If you know the difference between normal, good, and exceptional Chinese food, this place serves good Chinese food at best. Dim sum selection is good. Decent quality. Other dishes are good. But not exceptional. ...?

One of the best premiere Chinese restaurants in Milpitas and the South Bay. The food that I had every time, including last Thursday evening, was great. Prices are certain very high, but again, the food is very, very good. ...?

Still has great food and great service. Great dim sum, even though it is pricey. During the week, they have a special on Peking Duck for $9.99 if you order a minimum of $19.50. Had the Peking Duck last night and it was great. ...?

Great food as well as nice view. One of the better Chinese restaurants in Milpitas. Great service and nice environment. A little pricy but it's worth it. ...?

2ABC serves decent dim sum in the mornings. A couple of years back, I found a hair in one of the dumplings. Despite that, their dinner package is also very good. Their lobster curry was so delicious! And since my friend was Chinese, ...?

I think this place have the best dim sum in the area. I took my parent there for dim sum and they love it. Great selection of food and they gave you a large pot of tea. ...?

It's been years since I have stopped by, but each occasion, the dim sum has always been good. They seem to offer some dim sum dishes I wouldn't see anywhere else. The plaza they are in is full of other places to try or have dessert at. ...?

We went there for dim sum. The restaurant doesn't have a lot of choices for dim sum. The price of the dim sum is reasonable and the service is good. The food taste okay. Not great and not bad either. Special Features:Fit for Foodies, ...?

Occation: wedding Date: 12-12-09 Food Quality: skim; diluted; lower than already low Chinese Standard We had a typical 10-course wedding meal and must admit this place is the epitome of dirty Chinese tricks. Unlike the Americans, the Chinese do not generally mark-up prices substantially to maximize profit, but they usually deliver less than what is being sold to their customers to achieve that gain. ABC Seafood did just than and even more. Aside from the poor quality, they cut the portion of every dish to serve maybe 6 or 7 people when they should have enough to serve 10. As for the soup and the soup-like dessert, they apparently diluted them, too. One would have to be stupid or be eating waste all his or her life to not notice this scheme. Finally, I caught a waiter bringing the pastry dessert back to the kitchen after he delivered it to the kids table and found it to be empty. As someone who has a PhD in Chinese cheap tricks, I foresaw this while eating dessert at my own table. Boy, ...? More ?