64 Highlands Plaza, Highlands, NC, 28741
Golden China in Highlands, North Carolina, is the place to go for a warm filling meal, sincere friendly service, great value, and a home-like comfortable atmosphere. Owner Detong Chen values the relationships he has built—and will continue to build—with his customers and treats each guest like they are family.
The casual restaurant can seat about 60 people and is kept simple when it comes to décor. According to Mr. Chen, his focus is more on the food and the customers’ experience. He feels it’s more important to focus his efforts on keeping the restaurant tidy and clean, and on serving memorable food at affordable prices.
The chefs at Golden China specialize in Americanized Chinese fare along with Szechuan food. The large menu boasts extensive selections from each of these styles. Whether customers prefer sweet and tangy or hot and spicy dishes, they will be able to find a dish to suit them with the perfect balance of flavor. Additionally, customers can rest assured that all of the ingredients purchased are high quality.
The top selling dishes are Mongolian Beef and General Tso’s Chicken. While these two dishes might be a common menu item among American Chinese Restaurants, customers choose Golden China for the unique flavors, high quality food, and great prices.