- Full Menu
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
Egg Rolls (6) $4.95 |
Fried Chicken Wings (8) $4.50 |
Fried Onion Slices $3.95 |
Fried Prawns (12) $7.50 |
Fried Squash $3.95 |
Fried Wonton $3.25 |
Nga Pe Jaw $6.30Fried fish cake served with sweet and sour cucumber. |
Pot Sticker (6) $4.95 |
Samu Sa $6.30A mixture of ground curried meat and spices with onion in a fried wrapping. |
Satay Combination (6 Skewers) $7.95BBQ meat on skewers, combination of chicken, beef and pork, served with chef's special ground peanuts, coconut and pineapple dipping sauce. |
Bean Curd Beef $7.95 |
Beef with Black Mushroom and Bamboo Shoots $7.95 |
Beef with Tender Greens $7.95 |
Broccoli Beef $7.95 |
Burmese Beef Kabab $7.95Marinated beef with spices sauteed with tomato. |
Curried Beef $7.95Beef cooked with curry, onion, garlic and spicy sauce. |
Ginger Beef $7.95Shredded beef sauteed with tender fresh ginger shreds. |
Innya Lake Beef $7.95Fried beef slices sauteed with garlic and chef's delicious hot sauce. |
Mongolian Beef $7.95Beef sauteed with green onion. |
Oyster Sauce Beef $7.95 |
Peking Beef with Onions $7.95 |
Satay Beef (6 Skewers) $8.50BBQ beef on skewers served with chef's special dipping sauce. |
Sizzling Beef $8.95Beef prepared with mushroom, bamboo shoot, green pepper and water chestnuts, served on hot iron plate. |
Snow Pea Beef $7.95 |
Szechwan Beef with Green Onion $7.95 |
Yin-Yan Beef or Chicken $9.95Half of the order is spicy and the other half in not spicy, choice of meat. |
Burmese Hot or Iced Tea $1.95 |
Coffee $1.95 |
Milk $1.95 |
Mineral Water $1.25 |
Orange or Lemon Juice $1.50 |
Soft Drink $1.25Coke, diet coke, sprite |
Fried Banana (2 to 4 Persons) $5.50 |
Paluda Ice Cream $3.80A mixture of tapioca, coconut juice and paluda syrup topped with chopped roasted peanuts and a dollop of vanilla ice cream. |
Black Pepper Soup (House Special) $5.25 |
Burmese Beef Kabab (House Special) $7.95 |
Burmese Eggplant (House Special) $6.95Steamed eggplant topped with fried onion slices and chef's hot and sour sauce. |
Curried Chicken (House Special) $6.95 |
Curried Fish Ball (House Special) $6.45 |
Ginger Beef (House Special) $7.95 |
Ginger Salad (House Special) $4.95Salad similar to lap pat dok, but it is, prepared with fresh ginger shreds, insted of the tea leaves and toasted with fried coconut shreds. |
Happy Family Saute (House Special) $10.95 |
Innya Lake Chicken (House Special) $6.95 |
Innya Lake Prawns (House Special) $8.95 |
Keema Palada (House Special) $7.50Thousand layered bread with chicken or beef filling. |
Lap Pat Dok (House Special) $6.45Salad prepared with imported burmese tea leaves, toasted with lentil seeds, ground shrimps, fried garlic shreds, green pepper, sesame seeds and dressing. |
Malajarn (House Special) $4.95Shredded dry prawn sauteed with curry finely chopped onion, garlic and special hot sauce. |
Moo Hin Nga (House Special) $7.50Burmese style fish chowder with thin noodles. |
Onh No Kaw Soi (House Special) $6.95Coconut chicken noodles soup. |
Own Ta Mein (Plain) (House Special) $3.50Rice cooked with coconut milk; with choice of curried chicken, beef, pork or vegetables. |
Palada (Plain) (House Special) $3.50Thousand layer bread; with choice of curried chicken, beef, pork or vegetable. |
Samu Sa (House Special) $6.30 |
Satay Combination (6 Skewers) (House Special) $7.95BBQ meat on skewers, combination of chicken, beef, and pork served with chef's special ground peanuts, coconut and pineapple dipping sauce. |
Tampo Rice (Plain) (House Special) $3.50Rice cooked with bay leaves and cinnamon; with choice of curried chicken, beef, pork or vegetable. |
BBQ Pork Chow Fun $6.00 |
BBQ Pork Chow Mein $6.00 |
Beef Chow Mein $6.50 |
Burmese Motee Kaw Soi $6.00 |
Chicken Chow Fun $6.00 |
Chicken Chow Mein $6.00 |
Dry-Fried Beef Ho Fun $6.50 |
Fried Mei Fun (Singapore Style) $7.50 |
House Special Chow Fun $7.50 |
House Special Chow Mein $7.50 |
Pork Chow Mein $6.00 |
Seafood Chow Fun $8.50 |
Shrimp Chow Mein $7.00 |
Tomato Beef Chow Mein $7.00 |
Pork with Chinese Pickle Noodle Soup $5.25 |
Seafood Noodle Soup $6.95 |
Shrimp Noodle Soup $6.95 |
Burmese Pork Kabab $6.95Marinated pork slices sauteed with green pepper, sliced onions, tomatoes, red pepper and chef's special sauce. |
Chinese Pickle with Pork $6.95 |
Curried Pork $6.95Pork cooked with curry, onion, garlic, pickled mango, potatoes and spicy sauce. |
Ginger Pork $6.95Shredded pork sauteed with tender fresh ginger shreds. |
Ground Pork with Lettuce $9.00Ground pork, sausage and seasoning served with lettuce and hoi-son sauce. |
Hunan Smoked Pork $6.95 |
Innya Lake Pork $6.95Fried pork slices sauteed with garlic and our chef's delicious hot sauce. |
Mandarin Sauce Pork $6.95 |
Mu-Shu Chicken, Beef or Pork with 4 Pancakes $7.95 |
Peking Pork Chops $7.50 |
Pork with Snow Pea $6.95 |
Salt and Hot Pepper Spareribs $7.50 |
Satay Pork (6 Skewers) $7.50BBQ pork on skewers served with chef's special ground peanuts, coconut and pineapple dipping sauce. |
Shredded Pork With Szechwan Hot Garlic Sauce $6.95 |
Sliced Pork with Black Mushrooms $6.95 |
Spareribs in Black Bean Sauce $6.95 |
Sweet and Sour Pork $6.95 |
Szechwan Bean Curd Pork $6.95 |
Twice Cooked Pork $6.95 |
Almond Chicken $6.95 |
Basil Chicken $6.95 |
Burmese Chicken Kabab $6.95Marinated chicken slices sauteed with green peppers, sliced onions, tomatoes, red peppers and chef's special sauce. |
Cashew Nut Chicken $6.95 |
Chicken Filets with Black Bean Sauce $6.95 |
Chicken with Mixed Mushrooms $6.95 |
Chicken with Snow Pea $6.95 |
Chicken with Tender Greens $6.95 |
Crispy Chicken $7.50
Lightly deep fried marinated, steamed chicken and served with our chef's delicious dipping sauce. |
Curried Chicken $6.95Chicken cooked with curry, onion, garlic, coconut, potatoes and spicy sauce. |
Garlic Sauce Chicken $6.95 |
Hot Garlic Sauce Chicken $6.95 |
Innya Lake Chicken $6.95Fried chicken slices sauteed with garlic and chef's delious hot sauce. |
Kung Pao Chicken $6.95Chicken cubes sauteed with vegetables and green pepper topped with peanuts. |
Lemon Chicken $7.50Our chef's delicious lemon sauce over crispy meat. |
Rangoon Chicken $6.95Marinated chicken grilled and dipped in house sauce. |
Roast Duck $9.50
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Satay Chicken (6 Skewers) $7.50BBQ chicken on skewers served with chef's special dipping sauce. |
Sizzling Chicken $7.95Chicken prepared with mushroom and bamboo shoot served on hot iron plate. |
Spiced Chicken Wings $6.95 |
Sweet and Sour Chicken $6.95 |
Szechwan Farmer's Chicken $6.95 |
Beef Fried Rice (Rice Plate) $5.25 |
Chicken Fried Rice (Rice Plate) $5.25 |
Combination Fried Rice (Rice Plate) $6.25 |
Own Ta Mein (Plain) (Rice Plate) $3.50Rice cooked with coconut milk. With choice of curried chicken, beef, pork or vegetable. |
Palada (Plain) (Rice Plate) $3.50Thousand layer bread; with choice of curried chicken, beef, pork or vegetable. |
Pork Fried Rice (Rice Plate) $5.25 |
Shrimp Fried Rice (Rice Plate) $6.25 |
Steamed Rice - Side Order $1.50 |
Tampoi Rice (Plain) (Rice Plate) $3.50Rice cooked with bay leave and cinnamon; with choice of curries chicken, beef, pork or vegetable. |
Vegetable Fried Rice (Rice Plate) $4.95 |
Apple Salad $5.95 |
Chicken Salad $5.95 |
Ginger Salad $4.95Salad similar to lap pat dok, but it is prepared with fresh ginger shreds insted of tea leaves and toasted with fried coconut shreds and dressing. |
Kaw Soi Dok $5.50Egg noodle toasted with fried onion, fried garlic chips, cucumbers slices, ground beans and chef's delicious dressing. |
Lap Pat Dok $6.45Salad prepared with imported burmese tea leaves, toasted with lentil seeds, ground shrimps, fried garlic shreds, green pepper, sesame seed and dressing. |
Malajarn $4.95Shredded dry prawn sauteed with curry, finely chopped onion, garlic and special burmese hot sauce. |
Mango Salad $5.95Sweet and sour mango slices, cucumber, green pepper, onion and dressing. |
Rainbow Salad $5.50Salad prepared with 8 ingredients served with chef's special dressing. |
Basil Prawns $8.95 |
Cashew Prawns $8.95 |
Curried Fish Ball $6.95Deep fried fish ball cooked with curry, onion, garlic and fish sauce. |
Curried Fish Steaks $8.45Fish steak cooked with curry, onion, garlic and spicy sauce. |
Curried Green Mussel $7.95 |
Curried Prawns $8.95Prawns cooked with curry, onion, garlic and house hot sauce. |
Happy Family Saute $10.95A variety of seafood sauteed with vegetables. |
Honey Crispy Walnut Prawns $9.95 |
Innya Lake Prawns $8.95Fried prawns sauteed with garlic and chef's delicious hot sauce |
Innya Lake Squid $7.95Steamed squid served on a bed of spinach topped with fried onion slices and our chef's special salad dressing. |
Kung Pao Prawns $8.95 |
Kung Pao Squid $7.95 |
Nga Pe Dok $6.95Burmese style fish cake salad prepared with fried fish cake celentro, fried onion slices, crunchy fried garlic chips and chef's special salad dressing. |
Oyster with Black Bean Sauce $8.95 |
Pepper Salted Prawns $8.95 |
Prawn Salad $7.95Shrimp salad prepared with lettuce shreds, cucumber shreds, green pepper, tomatoes, fried onion (optional) and dressing. |
Prawns A La Shanghai $8.95 |
Prawns in Black Bean Sauce $8.95 |
Seafood in Bird's Nest $9.95 |
Sizzling Prawns $9.95 |
Sizzling Three Ingredients $9.95Scallop, prawns and squid prepared with vegetables served on hot iron plate. |
Sliced Fish in Black Bean Sauce $7.95 |
Sliced Rock Cod with Sweet and Sour Sauce $7.95 |
Squid with Green Vegetable $7.95 |
Steamed Prawns with Garlic Sauce $8.95 |
Sweet and Sour Prawns $8.95 |
Szechwan Style Prawns $8.95 |
Szechwan Style Sliced Fish $7.95 |
Yin-Yan Prawns $10.95 |
Black Pepper Soup $5.25Soup prepared with vegetables, squash, vermicelli and rock cod filet. |
Combination Won Ton Soup $6.50 |
Hot and Sour Soup $5.25 |
Meat with Corn Soup $4.50 |
Moo Hin Nga Yee $5.25Fish chowder. |
Ong No Hin Yeeq $5.25Coconut chicken soup. |
Seafood Soup $6.50 |
Sizzling Rice Soup $6.50 |
Spinach Bean Curd Soup $4.95 |
West Lake Style Beef Soup $5.90 |
Won Ton Soup $4.50 |
Buddah's Delight $6.95 |
Burmese Eggplant $6.95Steamed eggplant topped with fried onion slices and chef's hot and sour sauce. |
Chinese Broccoli with Oyster Sauce $6.45 |
Dry Pan Fried String $6.95Sauteed string bean with pasty spices. |
Eggplant in Szechwan Sauce $6.45 |
Sauteed Chinese Greens $6.45 |
Sauteed Mixed Vegetables $6.45 |
Tender Green with Two Kinds of Mushrooms $6.45 |
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