I've only ever gotten take out from here while at work. It serves the purpose of filling the belly until you can make it home to run to the toilet.Ordering over the phone from here can be an experience...that is if anyone picks up the phone. Better yet, they pick up and immediately put you on hold without even asking.I've had the joy of experiencing a little bit of this and that from there. Usually go for the combination platter. Just your usual fare that comes with your choice of white or fried rice and an egg roll.Depending on their promotion if you call in an order over a certain amount, they usually give you something in your order. Recently it's been a two liter soda; in the past it has been an appetizer portion of fried won tons and 20 oz. sodas.Word of advice, if you don't have your own utensils at work or wherever you are ordering from, ask for chopsticks, they are more sturdy then the thin plastic fork they'll give you.
Reviewed by :
Tanya M.
On:
3/15/2012 8:26:00 PM
I'd say this place is average at best. I got takeout and while it satisfied my immediate Chinese food craving, I don't think I'll be back anytime soon. The cheese wontons were too sweet for my liking, the beef lo mein was sadly lacking in beef, and the General Tso's Chicken had no kick to it. But at ~$20 for three dishes (General Tso's, beef lo mein, and cashew chicken) and an order of wontons, I can't complain too much now, can I?
Reviewed by :
Karl M.
On:
2/17/2012 10:41:00 PM
I had my hopes set so high for Lucky Dragon. When I picked up the food I was even so bold as to take a menu with me so it would be easier to order takeout over the phone. Sadly, when I got home to eat, things just went downhill.The cheese wontons are a little too sweet for my liking. The General Tso's chicken didn't have much spice or distinctive flavor to it--kind of boring. I really didn't like the beef lo mein (what little beef there was). I also didn't care too much for the cashew chicken.Bummer...
Reviewed by :
Neeneevq
On:
2008-05-24
this about the customer service and the food, used in the egg roll, the pork egg roll made of bacon bits, but I asked for shrimp did not get it. The quality of the food & service has gone down, but some how keeps going up. ...?
Reviewed by :
chuck r
On:
2009-02-10
we eat at the wok a least twice a month its family orientated and the food is not expensive ,but plentiful,great won ton soup ,favorite dishes shrimp in lobster sause,general toas chicken, sweet and sour chicken or shrimp both very good ...?
Reviewed by : Matthew U. On: 4/5/2012 2:36:00 PM
Reviewed by : Tanya M. On: 3/15/2012 8:26:00 PM
Reviewed by : Karl M. On: 2/17/2012 10:41:00 PM
Reviewed by : Neeneevq On: 2008-05-24
Reviewed by : chuck r On: 2009-02-10