Crispy egg rolls filled w. pork and shredded vegetables.
Pan fried chicken and vegetable dumpling.
Lightly salted boiled soybeans in a pod.
Imitation crab and cream cheese filled with wontons fried to a golden brown.
Quickly cooked white meat chicken sauteed w. water chestnut, carrots, bell peppers, and shiitake mushrooms served w. cool lettuce.
2 gyoza, 2 buffalo wings, 2 crispy egg rolls, 2 shrimp tempura, 2 crab rangoon.
Deep fried shrimp in tempura 8 pcs.
Calamari breaded very lightly and deep fried to a golden brown served w. Thai sweet and sour sauce.
Chicken, bean curd, bamboo shoots and mushrooms, sparked w. spring onion.
Soybean paste w. seaweed, topped with tofu and scallions.
Shreds of seaweed, sesame and chili peppers.
Shredded squid, bamboo shoots, sesame and chili peppers.
Crispy iceberg lettuce mixed with carrots, tomatoes, and served w. the special house ginger dressing.
Egg noodle stir-fried with cabbages, carrots, and bean sprouts.
Golden mountain soy sauce stir-fry with carrots, scallions, onions and eggs.
Rice noodles sauteed in Thai sweet and sour sauce, jumbo shrimp, spring onion, bean sprouts w. ground peanuts.
Choice of Chicken $14.99 Beef or Shrimp $16.99 Combo (Shrimp, Chicken, Beef) $18.99 Seafood (Shrimp, Scallop, Calamari, & Crabmeat) $22.99 (All Entree Serve with Steam Rice)
Red curry, peanut sauce, carrots, zucchini Thai spices and a dash of coconut milk.
Yellow curry cooked in potatoes, onions and Thai spices and herbs.
Zucchini, bamboo shoots, broccoli, carrots, and mushroom w. spicy Thai basil sauce.
Zucchini, bamboo shoots, broccoli, bell peppers, carrots, and mushroom cooked in a spicy brown sauce.
Spring onions, celery, zucchini stir-fried w. chef's creative garlic sauce.
Sauteed broccoli and carrots in brown sauce.
Stir-fried w. bell peppers, celery, carrots, in spicy brown sauce topped with peanuts.
Chunk of chicken cooked w. chef spicy sauce.
White meat chicken deep-fried, served TOA sweet and sour sauce.
Shrimp, scallop, calamari & crabmeat, zucchini, bamboo shoots, broccoli, carrots, mushroom stir-fried in a spicy Thai sauce served w. pineapple shell.
Bell peppers sauteed in a spicy black bean reduction and smooth basil sauce.
Monday-Friday: 10:30 to 3:00 Chicken $7.99 Shrimp or Beef $8.99 Combo $9.99 All Lunch Special Served w. Fried Rice.
Stir-fried w. broccoli, mushrooms, bell peppers, carrots, in a spicy brow sauce.
Spring onions, celery, bamboo shoots, zucchini stir fried w. chef's creative garlic sauce.
Chunks of chicken cooked w. chef's shot spicy sauce.
Chunks of chicken cooked w. chef's hot spicy sauce.
Rice noodles sauteed in Thai sweet & sour sauce with jumbo shrimp, bean sprouts, ground peanuts.
Zucchini, green pepper, mushroom w. spicy Thai basil sauce.
Red curry, peanut sauce, zucchini, carrots chili peppers and a dash of coconut milk.
Yellow curry, potatoes, onions, thai spices and herbs.
Avocado, cucumber, crabmeat inside w. tuna, salmon, red snapper, masago outside.
Tempura shrimp, mango outside inside topped w. cooked salmon mayo and eel sauce.
Lobster tempura topped w. lobster salad, masago and special sauce.
Shrimp tempura topped w. spicy tuna.
Spicy salmon, cucumber, crab stick, crunch topped w. spicy tuna, red snapper, avocado, masago and special sauce.
Spicy tuna inside, topped w. red snapper, tuna.
Soft shell crab, avocado, and cucumber, salmon, avocado, eel & special sauce, masago.
Vegetable roll, 4 pc chef's creation sushi.
Double dynamite roll-4 pcs chef's creation sushi.
California, tuna roll, salmon roll.
California roll, 4 pcs chef's creation sushi.
Spicy tuna roll, spicy salmon roll, 4 pcs chef's Creation sushi.
Tuna roll, 10 pcs chef's creation sushi.
House roll, 8 pcs chef's creation sushi, 4 pcs sashimi. (tuna & salmon)
Chef's creation of sashimi, vegetable on a bed of sushi rice.
Salmon roll, tuna roll, California roll, double dynamite roll, 12 pcs chef's creation sushi. (serves 2-3)
Alaska roll, California roll, rainbow roll, spicy tuna roll, 12 pcs chef's creation sushi, 8 pcs chef's creation sashimi (serves 3-4)
15 pcs chef's creation sashimi, 14 pc chef's creation sushi, fantastic roll, rainbow roll, spider roll, spicy tuna roll, house roll. (serves 4-5)
Fresh green w. cucumber.
Imitation crab meat, avocado, cucumber.
B.B.Q salmon, masago, cucumber.
Chopped tuna w. spicy sauce.
Prawn tempura, avocado, cucumber, masago.
B.B.Q eel w. cucumber.
Avocado, tuna, salmon, eel w. masago.
Chopped salmon w. spicy sauce.
Wine by the glass $6.99
Gekkeikan sake, gre goose le citron vodka, grand marnier & OJ, served chilled & up.
Pineapple infused gekkeikan sake, squeeze of lime, shaken, served chilled & up.
3 Olives citron vodka, sake, with a cucumber.
Blended whiskey, sweet vermouth and lime juice.
Quintessential or bombay gin, melon liqueur, and vermouth with a splash of lemon juice.
3 Olives raspberry vodka, red bull, a splash of cranberry juice & grenadine.
By hte bottle.
By the bottle.
Gekkeikan sake & lemonade served on the rocks with a lemon twist.
Gekkeikan Light sake, sapporo (Asian version of Dr. Pepper)
3 Olives Citron Vodka, sake, triple sec, splash of cranberry & lime juice.
Gekkeikan sake, orange curacoa, fresh lime juice, served on the rocks or chilled & up.
Grey goose L'Orange vodka, blue curacoa, grenadine and a splash of lemon.
Crispy egg roll, filled with pork and shredded vegetables.
Crispy rolls, filled with shredded vegetables.
Pan-fried chicken & vegetable dumplings.
Lightly salted, boiled soybeans in a pod.
Wontons filled with imitaion crab meat & cream cheese, fried until golden brown.
Beef on a bamboo stick, marinated in a teriyaki sauce.
Quickly cooked white meat chicken, sauteed with water chestnuts, carrots, onions & mushrooms, served with cool lettuce cups.
Deep fried in our special batter.
Jumbo shrimp, breaded with a sweet coconut batter.
Deep fried wings, marinated in an Asian spicy sauce.
Soft shell crab, deep fried, served with ponzu sauce.
Beef rolls, stuffed with scallions, marinated in a teriyaki sauce.
Spare ribs, marinated in an Asian BBQ sauce.
Seared tuna, served over a bed of daikon radishes in a ponzu sauce.
BBQ spare ribs (2), Crab rangoon (2), vegetable spring rolls (2), Beef teriyaki sticks (2), coconut shrimp (2).
Chicken soup with homemade pork wontons & spring onions.
Pork, bean curd, bamboo shoots & wood ear mushrooms, sparked with spring onions & vinegar.
Soybean paste with seaweed, tofu & scallions.
Scallops, jumbo shrimp, crabmeat, peas, carrots & tofu in a clear egg soup, serves two.
Lettuce, carrots & purple cabbage, with house special ginger dressing.
Seaweed, sesame seeds & chili peppers.
Squid, bamboo shoots, sesame seeds & chili peppers.
Spicy or regular crabstick, sesame seeds, tobiko & cucumbers, mixed with house sauce.
Served with soup fried rice & vegetables. $2.00 extra to exchange for noodles Add $8.00 to share meal Includes soup, salad, hibachi rice & vegetables.
Succulent shrimp, salmon & scallops.
Scrumptious lobster tail, shrimp & scallops.
Jumbo shrimp, lobster tail, scallops, filet mignon & chicken.
Steak, shrimp & chicken.
Can only be ordered With hibachi dinner entrees.
10 & Under Served with Soup, Fried Rice & Vegetables.
Monday-Friday 10:30am-3:00pm Served with soup, fried rice & vegetables.
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