Red Chopstix is a dine-in and take-out establishment open since 2007. The main priority of the staff is to satisfy customers’ needs while also saving as much of their time as possible.
The 1,800 square foot restaurant can seat up to 70 people at any given time. While dining in, customers will feel at home in the restaurant. The dining room is kept spotless and the décor is kept simple and inviting. Eye-catching paintings can be found on the walls, and the wooden tables add to the dining room’s homey ambiance.
The menu at Red Chopstix offers an array of options with more than 100 dishes available, such as Szechuan, Hunan, Cantonese and other rotating Chinese dishes. Each item on the menu is a reflection of time-honored Chinese culinary art. The varieties of dishes offered are sure to cater to any taste bud. The best selling dishes are the General Tso’s Chicken, Sesame Chicken and Lemon Chicken. But no matter what customers order, they can be sure that what they’re eating is fresh. All of the materials are carefully selected and only top quality ingredients are used.
Red Chopstix not only focuses on the quality of food, but also on customer service. “Satisfying customers is the foundation of my business,” the owner, Mr. Chen concludes.
Everyone should make it down to Red Chopstix to sample for themselves the delicious foods, excellent chefs, nice service, and good environment.