Red Bowl Asian Bistro

(Fresh salad greens and herbs wrapped in rice paper,served with zesty peanut sauce.)

(Crispy spring rolls filled with shredded vegetables.)

Tender crispy shrimp toasted in a spicy chili sauce.

Chicken or shrimp with fresh water chestnuts and lettuce for wrapping, served with a spicy sweet & soursauce.

Wonton stuffed with crabmeat, cream cheese and deep fried.

Potstickers, Crab Wontons, Crispy Chicken Egg Rolls, Grilled Chicken Satays, Vietnamese Shrimp Summer Rolls & Coconut Shrimp.

Chefs choice of 4 pieces Nigiri Sushi & California Roll.

Spicy Thai Red Curry Chicken  

Chicken with red peppers, onions and zucchini in a spicy curry sauce.

A Cantonese taste sensation of noodles tossed with bean sprouts, carrots and onions in chef’s special sauce. Your choice of Beef, Chicken, Pork, Shrimp or Vegetables.

With Chicken and Shrimp.

Mixed with green,beans,carrots,and soy sauce,Your Choice of beef,chicken,pork or shrimp.

Sliced beef with broccoli and carrots in a brown sauce.

Beef a La Szechuan  

Twice cooked beef with celery and carrots served over white crispy rice noodles.

Pork with cabbage, mushrooms and bamboo shoots, served with hoi sin sauce and thin pancakes on the side.

Scallops with Garlic Sauce  

Jumbo scallops with mixed vegetables in a brown garlic sauce.

Spicy Thai Red Curry Shrimp  

Shrimp with red peppers, onions and zucchini in a spicy curry sauce.

Spicy Mango Shrimp  

Stir-fried jumbo shrimp and fresh mangoes with red pepper, onion and zucchini.

Jumbo shrimp in a chef’s special chili sauce over broccoli.

Red Curry Vegetables  

Onions, zucchini and red bell peppers in a sweet & spicy red curry sauce.

Mixed with egg, soy sauce, peas, carrots & onions garnished with scallions. Your choice of beef, chicken, pork, shrimp or vegetable.

A Cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chef’s vegetable sauce. Your choice of: beef, chicken, pork, shrimp or vegetables.

Shrimp or Chicken mixed with onions, red peppers & basil in a Thai sauces served with jumbo rice noodles.

Singapore Rice Noodles  

Singapore Rice Noodles

Flat rice noodles tossed with onions and bean sprouts.

Crab, shrimp, tempura & avocado.

Crab, avocado & cucumber.

Crab, cucumber & cream cheese.

Shrimp tempura with smelt roe.

Spider Roll 5 pcs.

Crab, cucumber, spicy mayo & smelt roe.

Tuna, avocado & cream cheese topped with white fish then baked to perfection.

Shrimp tempura & cucumber inside topped with crabmeat & spicy mayo.

Salmon, tuna, tilapia & crunchy tempura wrapped in pink soybean paper topped with spicy mayo & eel sauce.

Salmon, tuna & yellowtail deep fried with a special sauce.

Tuna, avocado, inside, topped with spicy tuna.

Shrimp, tempura, topped w/Eel & avocado.

Red Bowl Deluxe 10 pcs.

Chef’s choice of 6 pcs. Nigeri Sushi & California Roll.

Chef’s choice of 4 kinds of sashimi, 5 pcs Nigeri and California Roll.

Chef’s choice of 12 pieces of fish (sashimi).

Chef’s choice of 15 pieces of fish (sashimi).

orange, cranberry, pineapple)

Chocolate or Vanilla

Spicy Red Curry Salmon  

Grilled fresh Salmon with red peppers, onions & zucchini in a spicy red curry sauce.

Lightly fried shrimp dipped in butter then cooked in a creamy honey sauce & topped with walnuts.

Jumbo shrimp, scallops and green mussels with vegetables in a white wine sauce.

Rib eye steak with mushrooms & onions, served in a black pepper sauce on a sizzling hot plate.

Crispy fried white-meat chicken, coated with honey sesame seeds.

Sautéed white-meat chicken with mixed vegetables in a white sauce.

General Tso's Chicken  

Crispy fried chicken with a spicy brown honey sauce.

White meat chicken with broccoli and carrots in

Spicy Scallion Chicken  

Crispy fried chicken in a spicy and sweet scallion sauce.

Wok-fried sliced chicken with asparagus & carrots.

Tender bourbon marinated chicken with onions and red peppers.

Crab, shrimp tempura and avocado. Topped with eel sauce.

Crab, cream cheese, tilapia lightly fried. Topped with roe & scallions

California roll topped w/spicy salmon, & tempura crunchy

Shrimp tempura, eel, smelt roe and eel sauce.

Shrimp tempura, cucumber topped w/seafood salad & special sauce.

Crunchy salmon & mango topped w/eel, tuna, shrimp & special sauce

Tuna and avocado inside, topped with spicy tuna.

Shrimp tempura, tempura crunchy and eel sauce

Smoked salmon, avocado, and cream cheese.

Soft-shell crab, lettuce and smelt roe topped with special sauce.

Eel, cucumber, and sesame seeds topped with eel sauce.

Avocado, cucumber, and asparagus

Chef choice of 6 pcs nigeri sushi & California roll.

Chef’s choice of 4 kinds of sashimi, 5 pcs. Nigeri and a California roll

Chef’s choice of 12 pieces of fish.